Monday, October 10, 2011

High cuisine in Valencia


From October 17 through the 23rd, the city of Valencia will become a focal point for alta cocina, as 10 5-star hotels from aroudn the region offer their finest dishes for the very reasonable price of just 30 euros a plate (for lunch, the price goes up to 40 euros for dinner). The goal of this Semana Gastronomica de First Class Hotels is to inform people of the wealth and tradition of the Valencian kitchen, sometimes overlooked by Madrid and Catalonia, or else pigeonholed for its Paella and horchata (both or which, naturally, fully deserve any and all praise that they recieve).

This is a great opportunity for people to discover more about the tradition and extensive possibilities of Valencia as a foodie haven.

The participating hotels are:
SH Valencia Palace, SH Villa Gadea, Westin Valencia, Denia Marriot Hotel, Hospes Palau de la Mar, Las Arenas Balneario Resort, Villa Venecia Hotel Boutique, Gran Hotel Villaitana Golf & Business Resort, SHA Wellness Clinic , La Calderona SPA & Sport Hotel


For more information or for help planning a private guided tour in Spain, contact The Spanish Touch at 888-480-0013.

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